Maple Sugar Bourbon Pecans

Behold the perfect trailblazin' treat – Maple Sugar Bourbon Pecans. They're the star of the party, whether you're wranglin' up appetizers or just snackin' around the campfire. These little guys are delish all on their own, or you can sprinkle 'em on salads, roasted veggies, desserts – you name it. It's a flavor hoedown that'll have you munchin' and crunchin' with pure delight.

INGREDIENTS:

16oz pecan halves
4 tablespoons Maple Sugar Bourbon Rub
1 teaspoon sea salt
6 tablespoons butter, melted

PROCEDURE:

Combine all ingredients in a large mixing bowl and toss until evenly coated. Place on oven sheet baking pan.
Bake in the oven at 325 degrees for 10 minutes. Let cool before eating. Enjoy!