Recipes

If you’re looking for a quick dinner packed with bold flavor, this Cajun Shrimp and Rice Skillet is a weeknight winner. Juicy shrimp, buttery rice, garlic, and spicy Cajun seasoning come together in one skillet for a meal that’s simple, comforting, and full of flavor.

Best of all, everything cooks in one pan, making cleanup just as easy as dinner itself. Perfect for busy nights when you want something easy but satisfying.

Not your grandma’s deviled eggs… unless she runs a little wild. Get a load of these Cajun Deviled Eggs — rich, creamy, and bringing the perfect South Louisiana heat. These little dynamites are more than just an appetizer… they’re the kind of snack or side dish that disappears fast.

If you’re looking for a no-fuss, crowd-pleasing dinner that brings big flavor to the table, this Ultimate Cheesy Hamburger Tater Tot Casserole delivers every time. Savory ground beef, sweet diced onion, and a rich, creamy mushroom sauce come together with bold Runnin’ Wild Burger Seasoning to build a deep, satisfying base. It’s layered with sharp cheddar and topped with golden, crispy tater tots that bake into the perfect crunchy crust. 

There’s just something about a pot of soup simmering on the stove that feels like home. Our Chicken & Wild Rice Soup is one of those recipes you come back to again and again—simple, hearty, and packed with flavor. No cream. No shortcuts. Just a rich, comforting broth, tender chicken, and nutty wild rice that makes every spoonful satisfying. Perfect for cold days, busy weeks, or anytime you want a cozy, wholesome meal.

If you’re lookin’ for the ultimate summer flex, this is it. Juicy grilled peaches, seared to perfection, hit with a dab of butter and a shake of our Maple Sugar Bourbon Seasoning—bold enough to serve as a side with pork or chicken. But if you’re feelin’ sweet? Crown ’em with a cold scoop of vanilla ice cream that melts down into all that smoky-sweet goodness.

When you’re lookin’ to impress — whether it’s a weeknight dinner or a date-night feast — this Peppered Garlic Chicken w/ White Wine Cream Sauce brings the black pepper heat and the comfort. It’s everything you want on a plate: juicy grilled chicken seasoned with our Peppered Garlic w/ Sea Salt Seasoning, drenched in a silky cream sauce, and topped with crispy bacon crumbles. Yeah, it’s as good as it sounds.

If you're after that true Southern crunch, this fried okra gets it done. Quick, no-nonsense, and packed with flavor—it’s perfect for a weekend cookout or an easy weeknight side. Frozen or fresh okra? Doesn’t matter. Grab what you’ve got and fry up a batch in minutes.

This Simple Chicken Enchiladas Recipe delivers bold flavor and serious comfort. Loaded with shredded chicken and cheese, seasoned with our signature taco seasoning, and covered in a rich red enchilada sauce, these enchiladas bake up in just 20 minutes. It’s a hearty, no-fuss Mexican dinner that hits the spot every time—perfect for weeknights or feeding a hungry crew.

A bold, stick-to-your-ribs classic, leveled up with Runnin’ Wild Poultry Seasoning and a hit of Peppered Sea Salt. This rich, creamy soup is loaded with tender chicken, wild rice, and hearty vegetables. It’s the kind of meal that warms your bones and fuels the fire— hot, filling, and built to keep you going when the temps drop and the work doesn’t stop.

Fire up the grill—our Greek-Style Lamb Lollipops are a flavor-packed showstopper! Marinated overnight in a zesty blend of olive oil, garlic, lemon, and herbs, then grilled to perfection with a bold hit of Runnin’ Wild Greek Seasoning, these chops are juicy, tender, and bursting with Mediterranean vibes. Whether you're hosting a backyard BBQ or just craving something special, this recipe delivers big flavor with minimal effort.

We whipped up blackened chicken with sweet potato hash and a garlic Dijon cream sauce. It was super simple and packed with flavor. This recipe is a keeper—made with everyday ingredients and ready in 30 minutes or less!

If comfort food’s your thing, this one’s about to hit hard. With creamy chicken, tender veggies, and a golden, cheesy biscuit topping, it’s packed with flavor thanks to our own special poultry seasoning. This pot pie is as easy to make as it is delicious. It’s got everything you crave in a chicken pot pie, and then some!

We put a little South Louisiana swagger on classic Hot Crab Dip and baked it up in a cast iron skillet. Cream cheese, pepper jack, and lump crab meat team up with our Cajun Seasoning for a dip that’s rich, creamy, and hard to stay out of.

Here's a summer meal that’s sure to hit the spot! Tender, blackened salmon is topped with a zesty mango avocado salsa and paired with a heaping helping of rich coconut rice. It’s guaranteed to impress anyone who gets a taste.

Bright lemon and savory artichokes come together in this flavorful Lemon Butter Chicken with Artichokes recipe. Serve it over pasta, rice, or hearty veggies for an easy weeknight dinner that hits just right. And don’t skip the crusty bread — that lemon butter sauce is too good to leave behind.